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Possibly you’ve tried mapo tofu, but Westernized variations from the tofu/beef/fermented bean paste dish usually are waySteamed Pork Buns or Char siu bao (chāshāo bāo) is one of the most renowned traditional snacks in Cantonese cuisine. The identify "char siu bao" originates from the filling of char siu pork Within the dough.Food was refre